BREAKFAST MENU
Low
season (Oct 1 - April 30)
Continental
breakfast tray
High
season (May 1 - September 31)
Saturday
and Sunday full hot breakfast
Monday
- Thursday continental breakfast tray
EXAMPLES
OF HIGH SEASON BREAKFAST
CONTINENTAL
A
basket with home baked muffins and/or bread with homemade jam, fresh seasonal
fruit, a caraffe of juice and a large pot of coffee is dropped off at your door
early in the morning.
Enjoy
at your convenience when you chose to get up
BERRY
PANCAKES
Pancakes
studded with blueberries. Served with crisp smoked bacon rashers, butter and real
maple syrup.
Fresh seasonal fruit or yoghurt parfait
FRITATA
Fluffy
omelette baked in the oven with smoked chicken or ham, seasonal vegetables and
melted cheese. Served with fresh sliced bread or a fresh baked scone
Fresh
seasonal fruit
SALMON
STUFFED CROISSANT
Warm,
flaky croissant stuffed with scrambled eggs and studded with Salt Spring wild
smoked salmon. Scrumptious!
Fresh
seasonal fruit
*****
Please,
let us know of any dietary allergies or restrictions as we will do our best to
meet your needs with advance notice.
